Jay Destroismaisons, Executive Chef, has over thirty years of hospitality experience in all phases of the industry. In addition, he has over twenty-five years of youth and family mediation experience and ten years’ experience working with at-risk adolescents. Jay is also a nationally certified hypnotherapist and is currently the Executive Director of the Center for Positive Change, a hypnotherapy practice specializing in lifestyle modification for smoking cessation, weight control, and academic performance.
Jay’s goals include working towards self-sufficiency in all areas of food service and promoting healthy lifestyle modifications to enhance the well-being of our students and staff.